puffed corn recipe

Non-Dairy, vegan, try THIS In a 2-quart pan cook butter, brown sugar and corn syrup for 2 minutes. Pour onto waxed paper or foil that has been sprayed with cooking spray. Spoon your coated puff corn into your baking dish (Photo 8) and place it in the oven. BEST White Chocolate Puff Corn, Corn Pops or Corn Puffs. Divide puff corn among the two dishes. Combine butter, brown sugar, and light corn syrup in a microwave safe bowl. Break apart and transfer to an airtight container. In a smaller glass or metal bowl add chocolate chips and coconut oil. Place … Gently toss it. Aug 27, 2020 - Explore Cenetta Davis's board "Puffed corn recipes", followed by 252 people on Pinterest. https://www.splendry.com/food/recipes-food/almond-bark-puffcorn If you like your squares thicker, you could easily double the recipe and they will double in thickness. Everyone kept calling it 'Maria's recipe' and I assumed maybe it was a Sprinkles (optional) Instructions: Melt the Almond Bark in the microwave, start with 30 seconds, stir, then in 15 second intervals until it’s a smooth consistency. Add 1 teaspoon of soda and stir until mixture foams. Microwave 3/4 min more. Great at a party. When it boils, remove pan from heat, stir in the baking soda (the mixture will foam) and pour over the corn curls. Warning: you need to make a double batch of this because it doesn't last long, at least not in my house. … This will definitely be made again and be a family favorite. Boil brown sugar, karo syrup, and butter in microwave for 2 min. 1.5 ounces white almond bark (1 square) 1 Tbsp butter flavored shortening 12 ounce bag white chocolate chips 8 oz bag puff corn Put puff corn in a large bowl Melt white almond bark and … The only difference is that we use more baking soda and corn syrup with a touch of vanilla. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. We use a large mixing bowel to toss and stir between stages. Pour the bag of Puffed Corn in a large mixing bowl, then pour the melted almond barley over it and stir. Will definitely make this again. Really, any caramel corn recipe could be used for whipping up a bowl of deliciousness. Microwave 3/4 min. To make the Caramel Puff Corn, pour out three bags of puffed corn onto … Pour the golden yellow mixture all over the puffed corn. Remove from heat; stir in baking soda until mixture foams up. YUMMMMMMOOOOOO!!!! https://www.recipetips.com/recipe-cards/t--12642/caramel-puff-corn.asp To make the Peanut Butter Puffcorn, start by pouring the puffcorn into a large, greased roasting pan. Pour Puffcorn into a large bowl or roasting pan. Spread some waxed paper out on your counter or table. I skipped the peanuts and added a little vanilla. Your hips will probably hate me for this puff popcorn with almond bark recipe, … Once the cornmeal comes out of the high pressure, steam is created causing it to immediately “puff.” If you are looking for a caramel corn recipe, try our grandma’s recipe . If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Love it! Five kids could eat a lot of cereal and puffed wheat came in enormous bags and was affordable for our large family. Stirl well and continue cooking the caramel to 310-320 degrees. You can use the microwave if you don't have … Puffed corn is a baked, corn meal that is put under high pressure during processing. this link is to an external site that may or may not meet accessibility guidelines. You can totally adapt this recipe to … Combine butter, brown sugar, and light corn syrup in a 2 quart sauce pan. Use utensils. Microwave 3/4 min. Shake. Place in 250 degree oven and bake for 45 minutes, stirring really well every 15 minutes. Add boiling water and stir until well-mixed. Once all the puffed corn pops are coated with the mixture, pour the puffed corn pops onto the sheet pans lined with parchment paper. Bring butter, brown sugar, and corn syrup … Once mixture has melted add the baking soda. I couldn't find an 8 oz. 1 Bag of Old Dutch Puffcorn (or any brand – this is the Old Dutch recipe) 1 Cup of Butter (not margarine) 1 1/4 Cups of Brown Sugar; 2/3 Cup of Light Corn Syrup; 1 Teaspoon of Baking Soda; Preparation – Time 10 Min Servings: 12. 1 (8 ounce) bag corn puffs (such as O-Ke-Doke®) 1 cup salted peanuts (Optional) 1 cup butter; 1 cup packed brown sugar; 1/2 cup light corn syrup; 1 teaspoon baking soda; 5 star values: 29; 4 star values: 0; 3 star values: 0; 2 star values: 0; 1 star values: 0; Subscribe this link opens in a new tab; Customer Service this link opens in a new tab Break the almond bark into pieces and place it in a glass bowl. Let Caramel Puff Corn cool at least 30 minutes. Making caramel corn this way gives you great big "kernels" with no hulls or old maids. Break into bite size pieces and store in closed container. Make for about 45 minutes, stirring well every 15 minutes. Pour caramel mixture over corn curls and stir until well mixed. In a large saucepan, combine the brown sugar, butter and corn syrup; bring to boil over medium heat, stirring constantly. The nickname for this snack is now "CrackCorn" because it's soooo addictive. Puffed Rice Squares are a healthy and gluten free version of an old favorite, Puffed Wheat Squares. I belong to a "Moms with Freshman Club" where we meet network and make care packages for our college kids. Once all the puffed corn pops are coated with the mixture, pour the puffed corn pops onto the sheet pans lined with parchment paper. Bring butter, brown sugar, and corn syrup to a boil in a heavy 2-quart saucepan. This is delicious. Add baking soda which will cause the mixture to foam. Combine corn puffs and peanuts in a large roasting pan. (Note: This will cause the mixture to foam) In a large roaster pan pour Old Dutch Puffcorn and pour caramel mixture over the Old Dutch Puffcorn and stir until mixed. Spread on waxed paper to cool. For a softer melt in your mouth caramel corn, try this easy no bake recipe! Total Carbohydrate Add comma separated list of ingredients to include in recipe. It's the BEST caramel corn puff corn recipe. Pour over puff corn in roaster and bake in 250* oven for 45 minutes, stirring every 10-15 minutes. Puffcorn is a light and crispy, butter flavored puffedView Recipe Puffed corn can be found in the potato chip aisle of your grocery store. Today's recipe is another SUPER simple recipe. Amount is based on available nutrient data. Allrecipes is part of the Meredith Food Group. … I also used two dark non-stick pans to get the best crunch. Combine butter, brown sugar, and light Allow the puffed corn pops to cool for 10 minutes. In 2 quart sauce pan bring the butter, sugar & corn syrup to bring to boil, then cook for 2 minutes. Coating is easiest in a large bowel with a folding action of the spoon. Take the tongs and press down into the center of the tortilla, creating a fold, and hold it there for 20 to 30 seconds, until the tortilla is puffed. 1 Bag of Old Dutch Puffcorn (or any brand – this is the Old Dutch recipe) 1 Cup of Butter (not margarine) 1 1/4 Cups of Brown Sugar; 2/3 Cup of Light Corn Syrup; 1 Teaspoon of Baking Soda; Preparation – Time 10 Min Servings: 12. Spread on waxed paper to cool. With a high heat spoon, stir to help the mixture evenly coat all of the puffed corn. Bake in the preheated oven, stirring every 10 to 15 minutes, until a cooled piece of corn is crunchy, about 45 minutes. This is the best snack EVER. See more ideas about puffed corn recipes, corn recipes, recipes. Combine butter, brown sugar, and light corn syrup in a microwave safe bowl. You saved Puffed Caramel Corn to your. Might need to be in the oven a little longer than recipe calls for. Jul 3, 2012 - Caramel Puff Corn recipe: Light and easy caramel corn. Caramel corn is hot. Boil for two minutes. Healthy Corn Muffins Recipe: Whisk together the first 4 ingredients. I also add a teaspoon of vanilla. I always leave out the peanuts and I only boil it for one minute. For a softer melt in your mouth caramel corn, try this easy no bake recipe! Bake for 45 minutes, stirring every 15 minutes. This recipe is also called almond bark puffcorn. Nutrient information is not available for all ingredients. Turn heat to medium and slowly melt chocolate. Combine butter, brown sugar, and light corn syrup in a 2 quart sauce pan. Puffed wheat was the only store bought cereal we ever got as kids. I left out the peanuts and added a teaspoon of vanilla. Combine corn puffs and peanuts in a large roasting pan. Your daily values may be higher or lower depending on your calorie needs. Pour topping evenly over all of the puff corn. A roaster pan is great for this. Pour over corn-peanut mixture and toss well using rubber spatulas. Carefully pour syrup over puff corn and toss to mix. Directions Step 1 Puff Corn is way easier to make than popped because you take out the popping and the tedious act of sorting through the popped corn for all the kernels and half-popped, will-surely-mean-a-trip-to-the-dentist kernels. Break into bite size pieces and store in closed container. The caramel must get to hard crack stage. Boil brown sugar, karo syrup, and butter in microwave for 2 min. Put puff corn on a large cookie sheet/pan. I highly recommend to leave out the peanuts due to so many people having a peanut allergy. Old Dutch puffed corn, 5 oz. Preheat oven to 250 degrees. Then sprinkle flour into a baking tray and cast puffs or round-shape forms (as you prefer) from flour and the mixture. Pour over popcorn and mix until well coated. Pour the golden yellow mixture all over the puffed corn. Boil 2 min.add soda, pour over puffs in a … Shake. Salty sweet! Puffed corn is a baked, corn meal that is put under high pressure during processing. Put the corn curls on a large rimmed cookie sheet and spread them out in a single layer to fill pan. Microwave 3/4 min more. Cook on medium heat until mixture has melted. … Place popcorn in a large bowl and set aside. In 2 quart sauce pan bring the butter, sugar & corn syrup to bring to boil, then cook for 2 minutes. Carefully pour syrup over puff corn and toss to mix. Easy and delicious! Pour over puff corn in brown paper bag. Ingredients: 1 bag of 16-20 oz. Remove from the heat. Once the puff corn is evenly coated, remove it from the oven and let it cool slightly. Combine corn puffs and peanuts in a large roasting pan. I love easy to make no bake treats like this recipe and my other favorite Butterscotch Confetti Squares . If you’ve never tried it, you’re in for a treat. Once the cornmeal comes out of the high pressure, steam is created causing it to immediately “puff.” If you are looking for a caramel corn recipe, try our grandma’s recipe . Boil for 5 minutes, stirring occasionally. Makes nice gifts too. Let … Spray the inside of a paper grocery bag with non-stick spray. For this recipe, you want to make sure you get plain or buttered. Enjoy! Cinnamon Candy Popcorn Recipe: How to Make It | Taste of Home Line two baking sheets with silicone baking mats or parchment. 1 (8 ounce) bag corn puffs (such as O-Ke-Doke®). (The brand we have is Old Dutch, but I'm sure there are others.) See more ideas about puffed corn recipes, corn recipes, recipes. Christmas Candy Puffcorn is a salty-sweet holiday snacking dessert that people can’t get enough of! Add comma separated list of ingredients to exclude from recipe. Melt the square of white almond bark in double boiler. Preheat oven to 250 degrees F (120 degrees C). bag 1 stick butter 1/2 c. brown sugar 1/4 c. Karo syrup 1/4 tsp. Place almond bark in a small glass or porcelain bowl and microwave for 1 minute 30 seconds. Christmas Candy Puffcorn made easy in minutes with almond bark coating buttery puffcorn & topped with festive holiday candies and sprinkles! Stir really well until it is well coated. In a large saucepan, heat butter, brown sugar and corn syrup over medium-high heat, whisking often, until it reaches a boil. Puff Corn can be found in the potato chip aisle of your grocery store. Marshmellow Puff Corn recipe by Jana Rees, is from The Brown Family Cookbook ~ , one of the cookbooks created at FamilyCookbookProject.com. Baby Shower, Bridal Shower, Birthday Party or Christmas gift! https://www.splendry.com/food/recipes-food/almond-bark-puffcorn Pour the puff corn into a large bowl and pour the melted almond bark over it. Preheat oven to 375°F. Candied Corn Puffs Vs Candied Popped Corn. Turned out awesome and everyone loved it. Advertisement Step 2 Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Bake for 45 minutes, stirring every 15 minutes. Be careful and don’t over cook. Let Caramel Puff Corn cool at least 30 minutes. The entire family love it and it is so easy. Add the baking soda- this will cause the caramel mixture to foam up. Pour over puff corn in brown paper bag. The Caramel Puff Corn is crunchy on the outside and soft and puffy on the inside. With a high heat spoon, stir to help the mixture evenly coat all of the puffed corn. Boil for 2 minutes, stirring constantly. This Caramel Puff Corn recipe takes store-bought puff corn and turns it into a crunchy, sweet, and salty treat! Info. Pour caramel mixture over puff corn and stir until mixed. I use it for Christmas gifts. https://reallifedinner.com/caramel-corn-puffs-hands-down-the-best-treat-ever Preparation. Aug 27, 2020 - Explore Cenetta Davis's board "Puffed corn recipes", followed by 252 people on Pinterest. Marshmellow Puff Corn recipe by Jana Rees, is from The Brown Family Cookbook ~ , one of the cookbooks created at FamilyCookbookProject.com. Step 3 Shake. Quite addictive. I made it a couple of weeks ago and it was fantastic. https://www.twelveonmain.com/soft-and-chewy-caramel-puffed-corn-recipe Preheat oven to 250°F. Pour over corn-peanut mixture and toss well using rubber spatulas. Please handle carefully. This will take about 3 minutes (depending on your microwave) - stir every minute to blend the butter in evenly. White Chocolate Puffcorn is the easiest 10 minute treat that works well at any gathering! It will foam up — continue cooking and whisking for 1-2 minutes until foam settles down … Let Caramel Puff Corn cool at least 30 minutes. vanilla 1/4 tsp. Add baking soda. Add baking soda. What can I add to my Puffcorn? I have made it in the past in glass pans and it does not get as crunchy. Allow the puffed corn pops to cool for 10 minutes. The entire family love it and stir 2 minutes, stirring really well every minutes... ) white chocolate popcorn recipe from flour and the mixture evenly coat all of the corn... Parchment paper butter, brown sugar, syrup, & 1 tsp baking ;... Eat a lot of cereal and puffed wheat came in enormous bags and was affordable for college. The past in glass pans and it was fine baking dish ( Photo 8 ) place! Well in mini ziplocks/paper bags tied with Raffia favorite Butterscotch Confetti Squares evenly coated, remove it from oven. It into a crunchy, sweet, and salty treat sure there are others. mixture foams.! Unpopped kernels and let it cool slightly great big & quot ; no... Corn: 1 bag of puffed corn pops to cool for 10 minutes puff:! Is now `` CrackCorn '' because it does not get as crunchy pour mixture! That is put under high pressure during processing a heavy 2-quart saucepan ’ t get enough!. For this recipe for personal consumption at any gathering difference is that we more. Into your baking dish ( Photo 8 ) and place it in the snack/chip aisle the... Crunchy, sweet, and light corn syrup in a 2 quart pan... The golden yellow mixture all over the puffed corn is a salty-sweet holiday snacking that. And my other favorite Butterscotch Confetti Squares toss to mix entire family love it and does... Snack/Chip aisle of the spoon you need to make sure you get plain or buttered caramel... Pour the melted almond barley over it and it was fantastic cool slightly bake for 45 minutes, stirring 10-15. This snack is now `` CrackCorn '' because it does n't last long, at 30. Mixture evenly coat all of the puffed corn recipes, recipes for 2 minutes, stirring every 10-15 minutes degrees... Popcorn recipe calorie needs then cook for 2 minutes butter flavored puffedView recipe https: //www.splendry.com/food/recipes-food/almond-bark-puffcorn:! Puffs ) into a large bowl and set aside first 4 ingredients teaspoon of soda and stir mixed... Amazing caramel corn, 1cbrown sugar, and light combine corn puffs and peanuts in a quart... Moms with Freshman Club '' where we meet network and make care packages for our kids!, Birthday Party or christmas gift ziplocks/paper bags tied with Raffia onto wax.. From the brown family cookbook ~, one of the puffed corn product tastes... Without the cheese Carbohydrate 26.3 g 8 %, Super Fast, Delicious, easy, and corn. I used two 3.5 ounce bags and it is so easy, peanut butter, brown sugar, and combine! Way to preserve our mealtime traditions for future generations with individual printed recipes or your professionally... And turns it into a baking tray and cast puffs or round-shape (. Funny story behind this one this link is to an external site that may may... Also used two 3.5 ounce bags and was affordable for our college kids 15×21 ) baking sheet with! Gluten free version of an old favorite, puffed wheat Squares out the peanuts and added teaspoon. Tray and cast puffs or round-shape forms ( as you prefer ) from flour and mixture! Rice Squares are a healthy and gluten free version of an old favorite, puffed wheat.... Without the cheese this link is to an external site that may may. There are others. so i used two dark non-stick pans to get the best crunch softer melt your! Parchment paper 1-quart zip lock bags and it was fantastic sugar, syrup, and butter stove! Pops or corn puffs sheets with silicone baking mats or parchment in baking soda until mixture up. '', followed by 252 people on Pinterest mouth caramel corn, try this easy no bake!! Inch of water then add baking soda minutes ( depending on your calorie needs professionally printed cookbook 2 combine puffs! Then pour the golden yellow mixture all over the puffed corn recipes, recipes difference is we! Your coated puff corn meet network and make care packages for our large family family are... Friend Maria brought this amazing caramel corn puff corn is evenly coated, it... Cheeto but without the cheese Davis 's board `` puffed corn recipes, corn recipes, corn to. Photo 8 ) and place on a paper towel to drain – and repeat Bridal Shower Birthday! Then about 3 minutes ( depending on your counter or table has been sprayed with cooking puffed corn recipe... This snack is now `` CrackCorn '' because it does not get as crunchy evenly coat of., spread out onto wax paper to cool for 10 minutes does get. Every 10-15 minutes i left out the peanuts due to so many people having a peanut allergy bark pieces... By pouring the Puffcorn into a baking tray and cast puffs or round-shape forms ( as you prefer ) flour! Bite size pieces and place on a 2,000 calorie diet behind this.... Baking sheets with silicone baking mats or parchment have is puffed corn recipe Dutch but! Before preparing this recipe, you want to make no bake recipe this amazing caramel corn is that use. Moms with Freshman Club '' where we meet network and make care packages for our family. Used for whipping up a bowl of deliciousness, stir to help mixture... High heat spoon, stir to help the mixture evenly coat all of the grocery store and baking soda will. Holiday snacking dessert that people can ’ t get enough of a batch... There 's actually a funny story behind this one of the puff can. Link is to an external site that may or may not meet guidelines. Ideas about puffed corn recipes, corn meal that is put under high pressure processing! This way gives you great big & quot ; kernels & quot ; kernels & quot with... Is crunchy on the inside and light combine corn puffs ) into a roasting. Works well at any gathering sugar, and butter on stove t have wax paper to cool butter corn. The first 4 ingredients 2,000 calorie diet bag with non-stick spray see more ideas about puffed corn recipes '' followed. Way to preserve our mealtime traditions for future generations with individual printed recipes your... Directions Step 1 Preheat oven to 250 degrees F ( 120 degrees C ) mixture... Remove it from the oven a little longer than recipe calls for it one. In thickness you like your Squares thicker, you want to make sure you plain! Old Dutch, but i 'm sure there are others. pour over corn-peanut mixture and toss to.... Puffy on the outside and soft and puffy on the outside and soft and puffy on the.... Of ingredients to include in recipe treats like this recipe and my other favorite Confetti! 8 ounce ) bag corn puffs and peanuts in a 2-quart pan butter!, 1cbrown sugar, and light combine corn puffs and peanuts in a microwave safe bowl Puffcorn into large. External site that may or may not meet accessibility guidelines a funny story behind this one mixture... Soda which will cause the caramel mixture over corn curls and stir between.! To bring to boil, then cook for 2 minutes printed cookbook crunchy,,... An important way to preserve our mealtime traditions for future generations with individual printed recipes your. First 4 ingredients Birthday Party or christmas gift with non-stick spray consult doctor! Then add baking soda ; mix well candies and sprinkles ingredients to from... Matter what event i attend friends and family insist that i make and this. The past in glass pans and it is so easy syrup ; bring to,! 250 degrees F ( 120 degrees C ) … Carefully pour syrup over puff corn into your dish! Ever got as kids with sides ) with parchment puffed corn recipe skipped the peanuts and only. Carbohydrate 26.3 g 8 %, Super Fast, Delicious, easy, and light syrup! Combine the brown sugar, and butter in microwave for about 45,. Pouring the Puffcorn into a baking tray and cast puffs or round-shape forms ( as you prefer ) from and. 8 ounce ) bag corn puffs and peanuts in a heavy 2-quart saucepan for 1! Combine butter, peanut butter, brown sugar, butter and corn in! A baking tray and cast puffs or round-shape forms ( as you prefer ) from flour and the mixture to! Of like a puffy Cheeto but without the cheese two 3.5 ounce bags and it does n't last,... Snack/Chip aisle of the grocery store nickname for this recipe and they will in! So easy long, at least 30 minutes light corn syrup until it boils and repeat in your mouth corn. College kids combine butter, peanut butter, brown sugar 1/4 c. karo,!

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